Thursday, July 24, 2008

Dinner à la Rô

Marinated in milk and glazed with espresso




Stir fried?




Or baked?


We like our RoRo in so many ways! :)
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2 comments:

wildtomato said...

I'll take him baked, thank you!

July 24, 2008 at 10:20 PM
salmonmoose said...

OMG! Put bacon on him and he couldn't be more perfect! What does he do for dessert?? :0D

September 11, 2008 at 10:53 AM

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